There’s nothing like a slow-cooker meal when it comes to easy meal prep: one-pot, set-it-and-forget-it! Tikka Masala Potatoes with Cashew Cream is a hearty, warming meal that vegans, vegetarians, flexitarians and omnivores alike will rave about. This dish doesn’t sacrifice flavor or nutrition for convenience – it checks all your boxes! Packed with plant-based protein from …
Easy One Pot Tikka Masala Potatoes with Cashew Cream Read More »
There’s nothing like a healthy twist on a familiar comfort food – this Gluten-Free Vegan Lasagna is an incredible plant-based take on an old classic. One of my favorite things about vegan cooking is surprising people with the ingredients that are used in place of traditional ingredients. “Guess what these brownies are made of? Black …
Best Easy Gluten-Free Vegan Lasagna with Garlic Hummus and Veggies Read More »
Topped with a rich, nutty tahini and turmeric dressing, this salad is packed with vitamin A and anti-inflammatory properties from the orange and yellow colored vegetables and spices.
2 medium sweet onions, diced 4 tsp minced garlic 2 15 oz cans diced tomatoes 2 15 oz cans Rotel (mild) 1 tsp cinnamon 1/2 tsp minced ginger 6 (small) sweet potatoes peeled and chopped into 1-inch chunks 2 zucchini, cut into semi circles 8 medium carrots peeled and cut into 1/2 inch chunks 2/3 …
Sweet, savory and satisfying, this vegan sweet potato stew is the perfect warming autumn meal. Pairs well with a crusty piece of bread.
Bright and refreshing, satisfying and healthy, with the perfect amount of crunch – this vegan grain bowl is a surefire crowd pleaser any time of year.
Delightfully cheesy and satisfyingly creamy, this vegan pasta with broccoli and mushrooms hits all the right notes of a comforting yet healthy pasta dish.
A unique spice blend of chili powder, cocoa, cinnamon and cumin create the depth of flavor in this Mexican classic. This hearty vegan mole features tofu, chickpeas and sweet potatoes for a rich and healthy meal.
